AB de Villiers
The explosive South African batsman has a special love for Pasta and Seafood. He loves to eat Grilled Halibut with Peach and Pepper Salsa. It’s a fresh fruit salsa being a lovely accompaniment to grilled fish in the summer; it can also be tried with striped bass or arctic char. The juiciest peaches pair with fiery habanero pepper for a sweet-spicy flavour.